CONSULTANT​

SERVICES

CONSULTANT

HE PROVIDES ASSESSMENT AND ASSISTANCE WITH STRATEGIC VISION, MANAGEMENT SKILLS AND A GREAT UNDERSTANDING OF THE GASTRONOMIC AND EVENT SECTOR.

FOOD & BEVERAGESTRATEGIST

  • Operations: skilled at maximizing event profits and minimizing costs.
  • Communications: experienced in developing media relations, online and offline communication, events and branding
  • Sales: expert at finding and closing leads.

“Looking to improve the visibility, profits, and client exposure of your restaurant or catering service?”

MENTOR

  • Operations: skilled at maximizing event profits and minimizing costs.
  • Communications: experienced in developing media relations, online and offline communication, events and branding
  • Sales: expert at finding and closing leads.

“Looking to improve the visibility, profits, and client exposure of your restaurant or catering service?”

BUSINESS CREATION FOR PRIVATE PROPERTY

  •  Skilled at adapting wineries, houses, and other estates for corporate and private tourism.
  • Experienced at adapting property for business: events, restaurants, hotels and others by:
    •  CreAting a business model
    • Implementing the strategy
    • Doing communication and sales

“Interested in discovering the business potential of your property?”

Get a free diagnostic that includes how to maximize your resources and business opportunities:

PROJECTS

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